+39 0541 373250 office@staff1959.com

DIRECTORS

Stefano Gessaroli

Stefano Gessaroli

Founding Member & CEO

Massimo Gessaroli

Massimo Gessaroli

Founding Member & Commercial Director

COMMERCIAL OFFICE

Andrea Berardi

Andrea Berardi

Italian Commercial Manager

Jessica Geri

Jessica Geri

Commercial Manager

Maria Grazia Gessaroli

Maria Grazia Gessaroli

Shipping Manager

Arizzi Sarah

Arizzi Sarah

Commercial Back Office

FINANCE OFFICE

Lorenzo Montanari

Lorenzo Montanari

Chief Finance Officer

Oriana Catalano

Oriana Catalano

Finance Officer

TECHNICAL OFFICE

Paolo Mirenda

Paolo Mirenda

Purchasing Manager

Andrea Dati

Andrea Dati

Project Manager

Tommaso Gessaroli

Tommaso Gessaroli

Data Processing Manager

MARKETING OFFICE

Gabriele Savoia

Gabriele Savoia

Chief Marketing Officer

Our mission

The philosophy of the Staff Ice System has always been based on constant research, development, high level of design and respect for the environment. This has allowed it to grow, develop in the world and overcome the difficulties in an increasingly competitive market. The experience and professionalism of over 50 years of activity coupled with the insertion of the next generation have given the Staff more vigor and enthusiasm, as well as an ever-changing mentality that will make it a protagonist even in the next millennium.

Our mission

The philosophy of the Staff Ice System has always been based on constant research, development, high level of design and respect for the environment.

Staff Ice System is also a school with the “Accademia del Gelato”! In our laboratory
there are dedicated courses for gelato and pastry under the supervision of our teacher.